Utrustpack Meat Floss Can Packaging Production Line: Efficient Packaging Solution for Sticky and Oily Materials.

Utrustpack Meat Floss Can Packaging Production Line: Efficient Packaging Solution for Sticky and Oily Materials.

As a popular food, the market demand for meat floss is constantly increasing. However, the oiliness, stickiness, and fluffiness of the newly made meat floss have caused significant troubles for production enterprises. The traditional method of filling and packaging meat floss has problems such as low efficiency, weak packaging, and high cost. To solve this problem, Utrustpack has designed a brand-new meat floss can packaging production line, providing efficient and stable solutions for meat floss manufacturers.

Firstly, efficient production lines to improve packaging efficiency.

The advanced automated technology is employed in the production line for canned meat floss packaging, enabling fully automated operations from weighing, filling, metal detection to capping of meat floss. Compared to multi-head scales, using single-bucket feeding significantly reduces the production cleaning workload. The use of Spiral Weighing Sensor weighing, Hoppers and Chutes coated with Iron Fluoride can be used to solve the problem of sticky materials.

Secondly, we provide personalized customization to meet the individual needs of customers.

Meat floss can packaging production Line can flexibly adjust the overall height according to the customer's needs. If your workshop has limited height and standard equipment cannot be used, we can customize non-standard bottle arranging machines and filling systems for you to meet the individual needs of customers. Whether it's a small factory or a large factory, we can design and customize equipment that adapts to the overall height of the factory space.

Thirdly, intelligent control systems improve production management.

We have equipped the meat floss can packaging production line with an intelligent control system that can fully monitor and manage the weight of the meat floss. Through real-time monitoring of weight using a weight identification scale to determine whether it meets the standard, operators can adjust parameters themselves.  Manufacturers can timely understand the production situation, and overweight or underweight meat floss will be eliminated, which improves the accuracy and flexibility of the meat floss can packaging production line.

Finally, Quality Assurance, Enhancing Product Competitiveness

The meat floss can packaging production line is strictly designed and manufactured according to food safety quality standards, ensuring the importance of food safety. To prevent the inclusion of metal foreign objects in the meat floss and to ensure product safety, a metal detector is installed to identify and remove any unqualified meat floss. Through a rigorous production process, the packaging is sealed with aluminum foil and a dustproof cover to ensure durability and airtightness. This not only enhances the product's competitiveness but also increases consumers' trust in the product.